Crab Rangoon

Wontons stuffed with cream cheese, blue claw crab meat and green onions with sweet chili sauce & cucumber salad

Pot Stickers

Dumpling stuffed with seasoned chicken & Napa cabbage

Chicken Lettuce Wrap

Spiced ground chicken, shiitake mushrooms, water chestnuts & green onions, sweet plum sauce served with cool 4 iceberg cups

Vietnamese Vegetarian Spring Rolls

Cabbage, carrots, mushrooms, bamboo shoots, bean thread noodles lightly fried in spring roll skins, with fish sauce

The Laughing Owl Wings

Crispy & lightly breaded chicken wings made to order. Flats (4) wings, no substitution, with your choice of sauce

Fried Zucchini

Large fresh slices of zucchini, lightly coated in Japanese panko bread crumbs and fried to perfection, with sweet chili sauce

Szechuan String Beans

Fresh green beans sautéed with Szechuan spice, ginger, garlic, and chili paste in a light umami sauce

Lotus Salt & Pepper

Lightly dusted & wok fried tossed with green onions, bell peppers, & jalapenos with a lemon wedge

Laughing Owl Fried Calamari

Crispy fried perfectly seasoned calamari rings served with sweet chili sauce

Cucumber Salad

Homemade sweet pickled fresh cucumber & shredded carrot over a bed of lettuce with sesame seeds

Ahi Tuna

Sesame seeds crusted tuna and homemade seasonings, wok-seared, served medium rare with wasabi & cucumber salad

Stuffed Poppers

Fresh jalapeño peppers stuffed with cream cheese and blue crab meat lightly breaded & fried. Served with sweet chili sauce

Edamame

Steamed soy beans lightly salted

Fried Coconut Shrimp

Breaded in Japanese panko with coconut cream honey mustard sauce

Jumbo Butterfly Stuffed Shrimp

Filled with ground chicken shredded zucchini & carrots, wrapped in spring roll skins, lightly fried, served with sweet chili sauce

Fried Soft Shell Crab

A whole soft shell crab lightly dusted and quick fried served with wasabi soy dipping sauce

Panko Fried Cheese

Panko bread crumbs rolled in Muenster cheese wedges (2) served with homemade marinara sauce

Oysters Rockefeller

Classic oyster Rockefeller. Baked oysters stuffed with creamy spinach & roasted garlic, topped with melted Parmesan cheese

Egg Drop Soup

Velvety eggs cook in chicken broth soup

Wonton Soup

Wontons stuffed with ground chicken, & Napa cabbage, in a light broth, garnished with sliced mushrooms & green onions

Our Famous Hot and Sour Soup

Chicken, mushrooms, bamboo shoots, tofu, and velvety eggs in a hot & sour soy based broth topped with green onions

Spinach, Tomato & Tofu Soup

Baby spinach, fresh tomato, tofu in a light broth with velvety egg

House Velvet Soup

Minced of chicken, shrimp, scallops, peas & carrots in a light broth with velvety egg white

Tom Yum Soup

A spicy & sour broth with pineapple mix with vegetables

Cobb Salad

Medley of greens with grilled chicken breast, chopped eggs, applewood bacon, blue cheese crumble, & tomatoes. Tossed in ranch dressing

Laughing Owl Signature Salad

Spring mix & romaine, carrots, cucumber, tomato, cranberries, & cashews

Asian Glazed Chicken Salad

Glazed chicken breast, spring mix, julienne peppers, carrots, mangoes, & crispy wonton noodles. Tossed with homemade ginger sesame vinaigrette dressing

Spinach & Goat Cheese Salad

Baby spinach tossed with cucumbers, homemade croutons, & sun-dried tomatoes in a champagne vinaigrette

Niçoise Salmon Salad

Grilled salmon, spring mix, green beans, Kalamata olives, tomatoes, red onions, eggs & roasted red potatoes. Tossed in Dijon balsamic vinaigrette

Soft Shell Crab Sandwich

A house specialty. Whole soft shell crab, spring mix & tomatoes with Old Bay aioli on a toasted brioche bun

Turkey Club

All-natural turkey, white American cheese, applewood bacon, tomatoes, avocado, & romaine lettuce, with garlic aioli on toasted sourdough bread

Laughing Owl Signature Burger

½ lb of fresh ground beef chuck cook to order. Served on a toasted pretzel bun on garlic aioli spread with lettuce, tomato, red onions

Laughing Owl B.L.T Sandwich

Applewood smoked bacon, tomatoes, romaine lettuce with garlic aioli on toasted sourdough

Shrimp Salad Sandwich

House-made shrimp salad, spring mix, avocado, with garlic aioli on a toasted brioche bun

Pepperoni Pizza

Lots of pepperonis, house made tomato sauce covered with our five cheese blend

BBQ Chicken Pizza

Spread with Texas BBQ sauce with diced chicken breast, red onions, & our five cheese blend

Spinach Goat Cheese Pizza

Garlic butter spread topped with sautéed spinach, sun-dried tomatoes, & goat cheese

Asian Pizza

Plum sauce thinly spread, grilled chicken, julienne peppers, our five cheese blend tossed with black & white sesame seeds

Spicy Fried Rice Chicken & Shrimp

Egg, green onions & broccoli seasoned with white pepper, chicken bouillon, sesame oil in hot chili paste

Pad Thai

Thin flat rice noodles with egg, onions, cabbage, carrots & bean sprouts in a sweet Thai chili umami sauce, garnish with ground peanuts

Lotus Asian Fried Rice

Chicken, shrimp, & beef cook in with peas & carrots, broccoli, napa cabbage, mushrooms, onions, with seasoning bouillon

Singapore Rice Noodles

Thin rice noodles with chicken & shrimp, cabbage, bean sprouts, carrots and green onions in Madras curry spices with shallots

Lo Mein Noodles or Chow Fun Noodles

Napa cabbage, mushrooms, onions, bean sprouts & carrots wok tossed in light brown soy sauce

Soy Fried Rice

Egg, bean sprouts, onions, peas & carrots in soy seasoning

Curry Fried Rice

Egg, cabbage, onions, bean sprouts, peas & carrots in Madras curry soy seasoning. (Gluten free upon request)

Chicken Alfredo or Shrimp Alfredo

Fresh made egg pasta noodles tossed in our house-made Alfredo sauce with sautéed spinach

Red Curry (Mild Spice)

Thai red chili paste, carrots, onions, bell peppers & green beans. Simmered with coconut milk & topped with peanuts

Madras Curry (Mild)

Yellow curry paste with Indian powder spices, carrots, onions, bell peppers & green beans. Simmered in coconut milk & topped with ground peanuts

Green Curry (Spicy)

Thai green chili paste, carrots, onions, bell peppers & green beans. Simmered with coconut milk & topped with peanuts

Mongolian Beef or Chicken

Caramelized with thinly sliced flank steak, wok tossed in spring onions bedded over crispy rice noodles

Sesame Chicken

Lightly dusted & wok fried in sweet sesame glaze served with steamed broccoli

General Tso’s Chicken

Lightly dusted, quick fried, in roasted red chiles, green onions, tossed in sweet & savory soy sauce with side steamed broccoli

Chicken or Steak & Broccoli

Cook in with fresh broccoli then wok tossed in our garlic soy brown sauce. (Gluten free upon request)

Stir Fry

Fresh zucchini, carrots, Napa cabbage, mushrooms, bell peppers & broccoli. Cooked in light garlic soy brown sauce

Crispy Sweet & Sour Chicken

Lightly dusted & wok tossed with onions, carrots, bell peppers & pineapple in a homemade sweet & sour glaze

Kung Pao Chicken & Roasted Peanuts

Wok tossed & caramelized with roasted peanuts & red chiles, green onions in sweet mild spice soy glaze

Honey Chicken

Tempura battered tossed in a light and tangy glaze over crispy rice noodles. Garnished with julienne carrots & green onions

Szechuan String Beans

Fresh green beans sautéed in spice, garlic & ginger with light brown sauce. (Gluten free upon request)

Kung Pao Shrimp & Sea Scallops

Lightly dusted with potato starch and quick fried, with roasted chiles, green onions, & roasted peanuts in a spicy soy glaze

Garlic Shrimp & Scallops

Wok tossed in zucchini, bell peppers, onions & mushrooms in a sweet tangy garlic soy brown sauce

Grilled Salmon with Mango Salsa

Fresh-grilled North Atlantic salmon topped with fresh mango salsa, served with sautéed spinach and a choice of steamed or fried rice

Orange Peel Chicken

Lightly dusted in wok fried tossed with green onions, roasted chiles with a side of broccoli

Crispy Sweet Chili

Your choice of chicken or shrimp sautéed in white & green onions in a mild sweet savory glaze and served with steamed broccoli

Spicy Pineapple Lemon Shrimp

Lightly tossed shrimp with bell peppers, onions, carrots & pineapple in a sweet, tangy, spicy lemon glaze

Spicy Lemon Chicken

Lightly dusted & quick fried tossed in a sweet, tangy, spicy lemon glaze with steamed broccoli. (Gluten free)

Hot Spiced Chicken & Shrimp with Broccoli

Sliced chicken, shrimp & lots of broccoli sautéed in a spicy soy brown sauce

Steamed Fresh Vegetables in Garlic & Ginger

Broccoli, carrots, zucchini, mushroom, Napa cabbage, & green onions, served with ginger & garlic white wine sauce on the side

Pepper Steak & Onions

Sliced flank steak with green peppers & onions with soy brown sauce

Orange Sesame Beef

Lightly dusted in wok fried tossed with green onions, roasted chiles with a side of steamed broccoli

SA Cha Steak

Thinly sliced flank steak and quick fried with onions, celery, carrots & bell peppers in a spicy Chinese BBQ paste

Mango Chicken

Sliced chicken (white meat) in a mild citrus sauce with onions, carrots, bean sprouts, julienne peppers, basil and fresh slices of mango

Crispy Sweet & Sour Beef

Lightly dusted with potato starch & tossed with onions, carrots, bell peppers & pineapple in a homemade sweet & sour glaze. (Gluten free)

N.Y. Cheesecake

Fried Banana Caramel Cheesecake

Lava Cake

Crab Rangoon

Wontons stuffed with cream cheese, blue claw crab meat and green onions, side of sweet chili sauce & cucumber salad

Pot Stickers

Dumpling stuffed with seasoned chicken & Napa cabbage

Vietnamese Vegetarian Spring Rolls

Cabbage, carrots, mushrooms, bamboo shoots, bean thread noodles lightly fried in spring roll skins, with fish sauce

Chicken Lettuce Wrap

Spiced ground chicken, shiitake mushrooms, water chestnuts & green onions, sweet plum sauce served with cool 4 iceberg

Laughing Owl Wings

Chicken wings lightly breaded and fried crispy. Flats (4) drums (4) no substitution

Ahi Tuna

Sesame crusted tuna wok seared rare and served with wasabi soy dipping sauce

Edamame

Steamed soy beans lightly salted

Oysters Rockefeller

Baked oysters topped with creamy spinach, roasted butter garlic, melted with Parmesan & Swiss cheese

Szechuan String Beans

Fresh green beans sautéed with Szechuan spice, ginger, garlic, and chili paste in a light umami sauce

Panko Fried Cheese

Panko bread crumbs rolled in Muenster cheese wedges (2) served with homemade marinara sauce

Fried Zucchini

Large fresh slices of zucchini, lightly coated in Japanese panko bread crumbs and fried to crisp, with sweet chili sauce

Stuffed Poppers

Sometimes spicy! Fresh jalapeño peppers stuffed with cream cheese and blue claw crab meat, lightly breaded & fried. Served with sweet chili sauce

Fried Calamari

Crispy fried calamari ring shape served with sweet chili

Fried Coconut Shrimp

Breaded in Japanese panko with coconut cream honey mustard sauce

Fried Soft Shell Crab

A whole soft shell crab lightly dusted and quick fried served with wasabi soy dipping sauce

Cucumber Salad

Homemade sweet pickled fresh cucumber & shredded carrots over a bed of lettuce with sesame seeds

Jumbo Butterfly Stuffed Shrimp

Filled with ground chicken shredded zucchini & carrots, wrapped in spring roll skins, lightly skins, lightly fried, served with sweet chili

Lotus Salt & Pepper

Lightly dusted & wok tossed with spring onions, bell peppers, & jalapenos with lemon wedges

Wonton Soup

Wontons stuffed with ground chicken & Napa cabbage, in a light wonton broth, garnish spring onions & sliced mushrooms

Egg Drop Soup

Velvety eggs cook in chicken Broth Soup

Hot & Sour Soup

Chicken, mushrooms, bamboo, tofu, & velvety eggs. Topped with spring onions

Jjamppong (Korean Spicy Noodle Soup)

Spicy Korean broth with mix vegetables, lo mein noodles, chicken, shrimp, beef, scallops & calamari served in jumbo bowl

Thai Tom Yum Soup

A spicy & sour broth with pineapple and mix vegetables

Spinach, Tomato & Tofu Soup

Baby organic spinach, fresh tomatoes, tofu in a light broth with velvety egg

House Velvet Soup

Minced up with chicken, shrimp, & scallops, egg white, peas & carrots

Cobb Salad

Spring mix, lettuce, with grilled chicken (white meat), sliced boiled eggs, applewood bacon, blue cheese crumbles, & tomatoes. Tossed in ranch dressing

Salmon Niçoise Salad

Spring mix, lettuce, green beans, kalamata olives, tomatoes, red onions, boiled eggs, & roasted red potatoes. Tossed in our gluten-free dijon balsamic and vinaigrette dressing

Laughing Owl Signature Salad

Medley of greens, spring mix, romaine lettuce, carrots, cucumber, tomato, cranberries, & cashews

House Signature Salad

Spring mix, romaine lettuce, red onions, carrots, lettuce, tomatoes, & butter garlic croutons

Spinach Goat Cheese Salad

Baby spinach with cucumbers, croutons, sun-dried tomatoes, & goat cheese. Tossed in a gluten-free champagne and vinaigrette dressing

Asian Sesame Glazed Salad

Grilled chicken and spread on top with plum sauce, julienne peppers, mangoes, carrots & crispy wonton noodles. Tossed with ginger sesame vinaigrette dressing

Pepperoni Pizza

Lots of pepperonis, house-made tomato sauce covered with our five cheese blend

BBQ Chicken Pizza

Our blend with Texas-style BBQ sauce, red onions, & our five cheese blend

Spinach Goat Cheese Pizza

Plum sauce spread, chicken, julienne peppers, our five cheese blend tossed with black & white sesame seeds

Asian Glaze Pizza

Plum sauce spread, chicken, julienne peppers, our five cheese blend tossed with black & white sesame seeds

Laughing Owl Best Burger

1⁄2 lb of fresh ground chuck cooked to order. Served on a toasted pretzel bun with garlic aioli spread and lettuce, tomato, red onions

Crispy Soft Shell Crab Sandwich

A house specialty. Whole soft shell blue Maryland crab, with spring mix, tomatoes, spread with old bay aioli on a toasted brioche bun

Classic Turkey Club

Turkey breast, white American cheese, bacon, tomatoes, avocado, & lettuce, with garlic aioli on toasted sourdough bread

Laughing Owl B.L.T Sandwich

Applewood bacon (6 strips), tomatoes, romaine lettuce with garlic aioli on toasted sourdough

Shrimp Salad Sandwich

House-made shrimp salad, spring mix, avocado, with garlic aioli on a toasted brioche bun

Hibachi Deluxe

Comes with 10 oz ribeye, 6 oz grilled chicken, & 8 pieces of shrimp this dish can be served for 2 guests or individual

Hibachi Chicken

Classic Ribeye & Fries

12 oz ribeye with fine marbling with in the steak. Cook to your temperature, with a choice of traditional fries or sweet potatoes fries in a dipping curry aioli

Surf & Turf

10 oz ribeye with fine marbling with in the steak. Cook to your temperature, served with fried shrimp (6) steamed broccoli, roasted red potatoes, in a reduction Cabernet glaze

Hibachi Shrimp & Scallops

10 Oz Ribeye & 4 Oz Lobster Tail

Sesame Chicken

Sightly dusted & wok fried in sweet glaze served with steamed broccoli

Mongolian Beef

Caramelized with thinly sliced flank steak, wok tossed in spring onions, bedded over crispy rice noodles

General Tso’s Chicken

Wok tossed roasted chiles, spring onions, tossed in a sweet & savory sauce with steamed broccoli

Kung Pao Chicken

Wok tossed and sauteed with roasted peanuts, spring onions, dried chiles, in spicy soy glazed

Honey Chicken

Tempura battered, tossed in a sweet tangy glaze over crispy rice noodles. Garnished with julienne carrots & green onions

Szechuan String Beans

Fresh green beans sautéed in spice, garlic & ginger with light brown umami sauce

Orange Chicken

Lightly dusted & wok fried in sweet glaze, chili peppers, green onions, orange peel, served with steamed broccoli

Sweet Sour Chicken

Wok tossed with onions, carrots, bell peppers, & pineapple in a homemade sweet & sour sauce

Steak & Broccoli

Lots of fresh broccoli with beef wok tossed in garlic soy brown sauce

Crispy Sweet Chili Chicken or Shrimp

Crispy & sweet savory mild spice wok tossed in white & green onions. Served with broccoli

Chicken & Broccoli

Lots of fresh broccoli with chicken wok tossed in garlic soy brown sauce

Mongolian Chicken

Caramelized with chicken, wok tossed in spring onions, bedded over crispy rice noodles

Pepper Steak

Sliced flank steak with green bell peppers & onions with garlic soy brown sauce

Sa Cha Steak

Thinly sliced flank steak wok tossed in onions, celery, carrots & bell peppers, in a spicy Hong Kong BBQ paste

Spicy Lemon Chicken

Wok tossed in a sweet tangy spiced flavor lemon glaze sauce garnish with fresh spring onions

Mango Chicken

Sliced chicken (white meat) in a mild citrus sauce gravy style texture with onions, carrots, bean sprouts, julienne peppers, basil and fresh slices of mango

Spicy Pineapple Lemon Shrimp

Wok tossed in bell peppers, onions, carrots, & pineapple chunks, garnish with spring onions. In a sweet tangy spicy lemon glaze

Sesame Tofu

Wok fried in sweet glazed sesame sauce served with steamed broccoli

Orange Sesame Beef

Lightly dusted & wok fried in sweet glaze, chili peppers, green onions, orange peel, served with steamed broccoli, top with sesame seeds

Chicken Curry

Served with steamed or fried rice

Chicken, Shrimp and Beef Curry Combo

Served with steamed or fried rice

Shrimp Curry

Served with steamed or fried rice

Vegetables & Tofu Curry

Served with steamed or fried rice

Beef Curry

Served with steamed or fried rice

Combo Stir Fry

Chicken, shrimp and beef

Chicken Stir Fry

Beef Stir Fry

Shrimp Stir Fry

Vegetables Stir Fry & Tofu

Steamed Mix Vegetables and Garlic Ginger Sauce - Beef

Steamed Mix Vegetables and Garlic Ginger Sauce - Vegetables & Tofu

Steamed Mix Vegetables and Garlic Ginger Sauce - Chicken

Steamed Mix Vegetables and Garlic Ginger Sauce - Chicken, Shrimp and Beef Combo

Steamed Mix Vegetables and Garlic Ginger Sauce - Shrimp

Lotus Traditional Fried Rice

Chicken, beef, & shrimp tossed with fresh vegetables: mushrooms, bean sprouts, broccoli, onions, Napa cabbage, peas & carrots, seasoned in chicken bouillon

Famous Pad Thai

Thin rice noodles, cabbage, bean sprouts, carrots, spring onions, eggs, and wok tossed in a sweet-savory fusion. Salty, nutty, and with that slightly sweet sauce, it’s a treat for taste buds

Lo Mein Noodles or Chow Fun Noodles

Lo mein egg noodles & chow fun are the thin wide rice noodle. Napa cabbage, mushrooms, onions, bean sprouts & carrots wok tossed in light soy brown sauce

Spicy Fried Rice Chicken & Shrimp

Eggs, green onions & broccoli seasoned with white pepper, chicken bouillon & fresh chili paste

Singapore Noodles

Thin vermicelli rice noodles, with chicken & shrimp or vegetables & tofu lover, cabbage, bean sprouts, carrots, and spring onions in a curry Madras spices garnish with fried shallots, and scallions

Soy Fried Rice

Wok tossed in eggs, bean sprouts, onions, peas & carrots in a sweet soy & brown sauce

Curry Fried Rice

Eggs, cabbage, onions, bean sprouts, peas & carrots in a Madras curry spice seasoning with authentic curry powder (Javin brand)

Grilled Salmon with Mango Salsa

Fresh mango salsa, served with roasted red potatoes & sautéed spinach

Mahi Mahi

Seared mahi mahi, with roasted tomatoes in a sun dried garlic butter cream sauce & sautéed spinach

Crusted Ahi Tuna

Seared rare, glaze with sesame wasabi then garnish with black or white sesame seeds, served with steamed broccoli

Pineapple Street

Pineapple chucks, bell peppers, green beans & jalapeños wok tossed in a sweet & spicy chipotle glaze

Garlic Shrimp & Scallops

Wok tossed in zucchini, bell peppers, onions & mushrooms in a sweet tangy garlic soy brown sauce

Kung Pao Shrimp & Scallops

Lightly dusted with potato starch and quick fried, with roasted chiles, green onions, & roasted peanuts in a spicy soy glaze

Black Pepper Shrimp

Crispy shrimp (15), diced onions, jalapenos, zucchini, bell peppers, wok tossed in garlic butter soy glaze

Lemon Pepper Shrimp

Crispy shrimp (15), lemon zest, spring onions, caramelized in a sweet soy black pepper glaze

Alfredo Sauce with Egg Noodles

Fresh made egg pasta noodles tossed in our house made alfredo sauce with sautéed spinach

Buffalo Cheese Ravioli

Fresh spinach and mushrooms stuffed with ricotta cheese robust flavor of creamy alfredo Buffalo sauce. Topped with shredded Parmesan

Laughing Owl Fried Seafood Special Platter

Available Thursday, Friday, and Saturday. Coated with old bay & Cajun seasonings then deep fried with crispy shrimp (5) scallops (5), grouper, calamari, clam strips, and your choice of regular or sweet potato fries. Come with a coleslaw & old bay garlic aioli. Plated in a red basket

Soft Shell Crab

Two whale size Maryland blue soft shell crabs with soy wasabi dipping. Served with a side of rice & cucumber salad

Fried Banana Caramel Cheesecake

N.Y. Cheesecake

Lava Cake