Sunday
Closed
Monday
11:00 AM - 9:00 PM
Tuesday
11:00 AM - 9:00 PM
Wednesday
11:00 AM - 9:00 PM
Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 10:30 PM
Saturday
4:00 PM - 10:30 PM
Opens at 11:00 AM
Treat yourself to our must-try list that has everyone talking
Shrimp Stir Fry
Chicken Stir Fry
Mango Chicken
Sliced chicken (white meat) in a mild citrus sauce with onions, carrots, bean sprouts, julienne peppers, basil and fresh slices of mango
Soft Shell Crab Sandwich
A house specialty. Whole soft shell crab, spring mix & tomatoes with old bay aioli on a toasted Brioche bun
Pepper Steak & Onions
Sliced flank steak with green peppers & onions with soy brown sauce
Beef Stir Fry
Surf & Turf
10 oz ribeye with fine marbling with in the steak. Cook to your temperature, served with fried shrimp (6) steamed broccoli, roasted red potatoes, in a reduction Cabernet glaze
Pepper Steak
Sliced flank steak with green bell peppers and onions with garlic soy brown sauce
Niçoise Salmon Salad
Grilled salmon, spring mix, green beans, Kalamata olives, tomatoes, red onions, eggs & roasted red potatoes. Tossed in Dijon balsamic vinaigrette
Honey Chicken
Tempura battered tossed in a light and tangy glaze over crispy rice noodles. Garnished with julienne carrots & green onions
Chicken Lettuce Wrap
Spiced ground chicken, shiitake mushrooms, water chestnuts & green onions, sweet plum sauce served with cool 4 iceberg cups
General Tso’s Chicken
Lightly dusted, quick fried, roasted Chiles, green onions, tossed in sweet & savory sauce with side steamed broccoli
Spicy Lemon Chicken
Lightly dusted & quick fried tossed in a sweet, tangy, spicy lemon glaze with steamed broccoli. (Gluten free)
Madras Curry (Mild)
Yellow curry paste with Indian powder spices, carrots, onions, bell peppers & green beans. Simmered in coconut milk & topped with ground peanuts
Pot Stickers
Dumplings stuffed with seasoned chicken & Napa cabbage. Choice of steamed, fried or pan-fried
SA Cha Steak
Thinly sliced flank steak and quick fried with onions, celery, carrots & bell peppers in a spicy Chinese BBQ paste
Sacha Steak
Thinly sliced steak fried with onions, celery, carrots & bell peppers in a spicy Chinese BBQ paste
Szechuan String Beans
Fresh string beans sautéed with Szechuan spice, fresh ginger & garlic, in a light umami sauce
Sesame Chicken
Lightly dusted & wok fried in sweet sesame glaze served with steamed broccoli
Grilled Salmon with Mango Salsa
Fresh-grilled North Atlantic salmon topped with fresh mango salsa, served with sautéed spinach and a choice of steamed or fried rice
Ahi Tuna
Sesame seeds crusted tuna and homemade seasonings, wok-seared, served medium rare with wasabi & cucumber salad
Pad Thai
Thin flat rice noodles with egg, onions, cabbage, carrots & bean sprouts in a sweet Thai chili umami sauce, garnish with ground peanuts
Madras Curry
Yellow curry paste with Indian powder spices, carrots, onions, bell peppers & green beans. Simmered in coconut milk & topped with ground peanuts
Chicken Alfredo or Shrimp Alfredo
Fresh made egg pasta noodles tossed in our house made Alfredo sauce with sautéed spinach
Crab Rangoon
Wontons stuffed with cream cheese, blue claw crab meats and green onions with sweet chili sauce & cucumber salad
Lotus Salt & Pepper
Lightly dusted & wok fried tossed with green onions, bell peppers, & jalapenos with a lemon wedge
Laughing Owl Signature Burger
½ lb of fresh ground beef chuck cook to order. Served on a toasted pretzel bun on garlic aioli spread with lettuce, tomato, red onions
Vietnamese Vegetarian Spring Rolls
Cabbage, carrots, mushrooms, bamboo shoots, bean thread noodles lightly fried in spring roll skins, with fish sauce
Sunday
Closed
Monday
11:00 AM - 9:00 PM
Tuesday
11:00 AM - 9:00 PM
Wednesday
11:00 AM - 9:00 PM
Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 10:30 PM
Saturday
4:00 PM - 10:30 PM
Opens at 11:00 AM
Sunday
Closed
Monday
11:00 AM - 2:00 PM
4:30 PM - 8:30 PM
Tuesday
11:00 AM - 2:30 PM
4:30 PM - 9:00 PM
Wednesday
11:00 AM - 2:30 PM
4:30 PM - 9:00 PM
Thursday
11:00 AM - 2:30 PM
4:30 PM - 9:00 PM
Friday
11:00 AM - 2:30 PM
4:30 PM - 10:00 PM
Saturday
4:30 PM - 10:00 PM
Opens at 11:00 AM